FeedChannel feedchannel@feedchannel.online https://www.feedchannel.online en-us Visualplatform http://blogs.law.harvard.edu/tech/rss FeedChannel episodic no https://www.feedchannel.online/files/rv1.7/sitelogo.gif https://www.feedchannel.online http://www.feedchannel.online/organic-selenium-health-and <p><b>Speakers: </b>Dr N. L. Whitehouse, Michele De Marco and Dr M.Z. Toledo,<br><br><br><h2>Selisseo®&nbsp;Organic Selenium&nbsp;</h2><ul><li>Bio-efficacy of hydroxy-selenomethionine in dairy cows -- N. L. Whitehouse,&nbsp; University of New Hampshire, Durham, NH, USA</li><li>Is dietary selenite transformed into elemental selenium by rumen micro-organisms? Mineral and organic selenium form comparisons in cows -- Michele De Marco,Adisseo France SAS, 03600 Commentry - France</li></ul><h2>&nbsp;</h2><h2>Health and Reproduction</h2><ul><li>Effect of feeding rumen-protected methionine pre- and postpartum on health, herd exit dynamics and time to pregnancy in multiparous dairy cows -- M.Z. Toledo, University of Wisconsin-Madison, Madison, WI, USA</li></ul><h2>&nbsp;</h2><h2>Unike®&nbsp;Plus Mycotoxin Management</h2><ul><li>Effects of supplemental mycotoxin deactivator on lactation performance of Holstein cows fed natural mixed mycotoxin contaminated feed -- N. L. Whitehouse, University of New Hampshire, Durham, NH, USA</li></ul><br><br><div><p><b>Virtual Roundtables&nbsp;focused on Adisseo Ruminant Research #2/4</b><br>When the American Dairy Science Association (ADSA) annual meeting went virtual in 2020, Adisseo took its 18 sponsored research trials virtual too. During a series of four Virtual Roundtables, researchers summarized timely trial findings and answered important attendee questions.&nbsp;<br></p></div><br></p><p><a href="http://www.feedchannel.online/organic-selenium-health-and"><img src="http://www.feedchannel.online/64968571/66499658/24b6ab988e8266b1c2fc8a5c092822c1/standard/download-8-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66499658 Tue, 01 Sep 2020 00:00:00 GMT Organic Selenium, Health and Reproduction and Mycotoxin Management Speakers: Dr N. L. Whitehouse, Michele De Marco and Dr M.Z. Toledo,Selisseo®Organic SeleniumBio-efficacy of hydroxy-selenomethionine in dairy cows -- N. L. Whitehouse, University of New Hampshire, Durham, NH, USAIs dietary selenite transformed into elemental selenium by rumen micro-organisms? Mineral and organic selenium form comparisons in cows -- Michele De Marco,Adisseo France SAS, 03600 Commentry - FranceHealth and ReproductionEffect of feeding rumen-protected methionine pre- and postpartum on health, herd exit dynamics and time to pregnancy in multiparous dairy cows -- M.Z. Toledo, University of Wisconsin-Madison, Madison, WI, USAUnike®Plus Mycotoxin ManagementEffects of supplemental mycotoxin deactivator on lactation performance of Holstein cows fed natural mixed mycotoxin contaminated feed -- N. L. Whitehouse, University of New Hampshire, Durham, NH, USAVirtual Roundtablesfocused on Adisseo Ruminant Research #2/4When the American Dairy Science Association (ADSA) annual meeting went virtual in 2020, Adisseo took its 18 sponsored research trials virtual too. During a series of four Virtual Roundtables, researchers summarized timely trial findings and answered important attendee questions. Speakers: Dr N. L. Whitehouse, Michele De Marco and Dr M.Z. Toledo,Selisseo®Organic SeleniumBio-efficacy of hydroxy-selenomethionine in dairy cows -- N. L. Whitehouse, University of New Hampshire, Durham, NH, USAIs dietary selenite transformed... FeedChannel 01:09:43 <p><b>Speakers: </b>Dr N. L. Whitehouse, Michele De Marco and Dr M.Z. Toledo,<br><br><br><h2>Selisseo®&nbsp;Organic Selenium&nbsp;</h2><ul><li>Bio-efficacy of hydroxy-selenomethionine in dairy cows -- N. L. Whitehouse,&nbsp; University of New Hampshire, Durham, NH, USA</li><li>Is dietary selenite transformed into elemental selenium by rumen micro-organisms? Mineral and organic selenium form comparisons in cows -- Michele De Marco,Adisseo France SAS, 03600 Commentry - France</li></ul><h2>&nbsp;</h2><h2>Health and Reproduction</h2><ul><li>Effect of feeding rumen-protected methionine pre- and postpartum on health, herd exit dynamics and time to pregnancy in multiparous dairy cows -- M.Z. Toledo, University of Wisconsin-Madison, Madison, WI, USA</li></ul><h2>&nbsp;</h2><h2>Unike®&nbsp;Plus Mycotoxin Management</h2><ul><li>Effects of supplemental mycotoxin deactivator on lactation performance of Holstein cows fed natural mixed mycotoxin contaminated feed -- N. L. Whitehouse, University of New Hampshire, Durham, NH, USA</li></ul><br><br><div><p><b>Virtual Roundtables&nbsp;focused on Adisseo Ruminant Research #2/4</b><br>When the American Dairy Science Association (ADSA) annual meeting went virtual in 2020, Adisseo took its 18 sponsored research trials virtual too. During a series of four Virtual Roundtables, researchers summarized timely trial findings and answered important attendee questions.&nbsp;<br></p></div><br></p><p><a href="http://www.feedchannel.online/organic-selenium-health-and"><img src="http://www.feedchannel.online/64968571/66499658/24b6ab988e8266b1c2fc8a5c092822c1/standard/download-8-thumbnail.jpg" width="600" height="338"/></a></p> bioavailability blood composition dietary DMI dry matter intake efficacy health disorders Holstein immune system lactation milk yields mineral monocytes mycotoxin organic peripartum plasma quantity roundtable RPM rumen rumen-protected methionine Se selenium selenomethionine SeMET sodium selenite somatic cells status supplemental supplementation transfer http://www.feedchannel.online/practical-aa-balancing-and-energy <p><span><b><u>For the session's questions and answers, click</u></b> <u><b><a href="https://www.adisseo.com/wp-content/uploads/2021/11/5-12-2020-smart-science-series-webinar-qa-mike-van-amburgh.pdf">here</a></b></u><a href="https://www.adisseo.com/wp-content/uploads/2021/11/5-12-2020-smart-science-series-webinar-qa-mike-van-amburgh.pdf">.</a></span><br><br>During this webinar Mike Van Amburgh, Department of Animal Science, Cornell University is presenting his insights on: Practical AA balancing and energy status <p>Practical Approaches to Balancing Diets for AA for Dairy Cattle by Considering for Integrating Energy to Describe AA Requirements<br> <br> The amino acid (AA) requirements of dairy cattle continue to evolve to the benefit of more precise ration formulation and herd production and performance. This webinar provides an in-depth understanding of first limiting AA, the pertinent animal biology and feed chemistry, feed ingredient considerations, and formulation insights.</p><p><br></p><p><b>Smart Science Series</b><br>Through the Smart Science Series of six webinars, explore the rewards of amino acid balancing and ration formulation. In the first five webinars, a university professor discusses the aspect in which he is the top industry expert. The sixth webinar is forward looking, as two university professors discuss aligning genetic potential with nutritional requirements for longevity and sustainability.</p></p><p><a href="http://www.feedchannel.online/practical-aa-balancing-and-energy"><img src="http://www.feedchannel.online/64968560/66510398/3136b8e8d29235d9d17db5ff73642dd5/standard/download-5-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66510398 Wed, 06 May 2020 00:00:00 GMT Practical AA balancing and energy status For the session's questions and answers, click here.During this webinar Mike Van Amburgh, Department of Animal Science, Cornell University is presenting his insights on: Practical AA balancing and energy status Practical Approaches to Balancing Diets for AA for Dairy Cattle by Considering for Integrating Energy to Describe AA Requirements The amino acid (AA) requirements of dairy cattle continue to evolve to the benefit of more precise ration formulation and herd production and performance. This webinar provides an in-depth understanding of first limiting AA, the pertinent animal biology and feed chemistry, feed ingredient considerations, and formulation insights.Smart Science SeriesThrough the Smart Science Series of six webinars, explore the rewards of amino acid balancing and ration formulation. In the first five webinars, a university professor discusses the aspect in which he is the top industry expert. The sixth webinar is forward looking, as two university professors discuss aligning genetic potential with nutritional requirements for longevity and sustainability. For the session's questions and answers, click here.During this webinar Mike Van Amburgh, Department of Animal Science, Cornell University is presenting his insights on: Practical AA balancing and energy status Practical Approaches to Balancing... FeedChannel 01:02:40 <p><span><b><u>For the session's questions and answers, click</u></b> <u><b><a href="https://www.adisseo.com/wp-content/uploads/2021/11/5-12-2020-smart-science-series-webinar-qa-mike-van-amburgh.pdf">here</a></b></u><a href="https://www.adisseo.com/wp-content/uploads/2021/11/5-12-2020-smart-science-series-webinar-qa-mike-van-amburgh.pdf">.</a></span><br><br>During this webinar Mike Van Amburgh, Department of Animal Science, Cornell University is presenting his insights on: Practical AA balancing and energy status <p>Practical Approaches to Balancing Diets for AA for Dairy Cattle by Considering for Integrating Energy to Describe AA Requirements<br> <br> The amino acid (AA) requirements of dairy cattle continue to evolve to the benefit of more precise ration formulation and herd production and performance. This webinar provides an in-depth understanding of first limiting AA, the pertinent animal biology and feed chemistry, feed ingredient considerations, and formulation insights.</p><p><br></p><p><b>Smart Science Series</b><br>Through the Smart Science Series of six webinars, explore the rewards of amino acid balancing and ration formulation. In the first five webinars, a university professor discusses the aspect in which he is the top industry expert. The sixth webinar is forward looking, as two university professors discuss aligning genetic potential with nutritional requirements for longevity and sustainability.</p></p><p><a href="http://www.feedchannel.online/practical-aa-balancing-and-energy"><img src="http://www.feedchannel.online/64968560/66510398/3136b8e8d29235d9d17db5ff73642dd5/standard/download-5-thumbnail.jpg" width="600" height="338"/></a></p> AA amino acids animal performance balance cows CP crude protein diets digestibility fat feed feed chemistry formulation insulin intake LYS lysine metabolism metabolizable milk yield N nitrogen requirements optimizing efficiency protein synthesis rumen Smart Science Series http://www.feedchannel.online/gut-microbiota-as-the-gate-to-the <p><b>Speaker:</b> Prof Marc-André SELOSSE (NMNH, France) <br><br><b>Presentation:</b><br>The gut microbiota can be considered as the door to the animal’s body influencing both the nutrients and the gut health and thus a potential buffer of the variability between ingredients<br><br><br><div><b><u>Advancia Academy 2019<br></u></b><br><b>Variability: the nutritionist’s nightmare:</b></div><div>How to monitor its impact to improve feed formulation?</div><div>Feed is the largest contributor to the cost of animal protein production. It is therefore, the main cause of uncertainty and anxiety for nutritionists and feed formulators. Dealing with variability to prepare consistent feeds is the objective of nutritionists worldwide.</div><div>There are no bad raw materials… only wrongly evaluated and incorrectly used raw materials.</div></p><p><a href="http://www.feedchannel.online/gut-microbiota-as-the-gate-to-the"><img src="http://www.feedchannel.online/64968576/66499466/2e85366e35b61aa5a605b00f70845a20/standard/download-5-thumbnail.jpg" width="75" height=""/></a></p> http://www.feedchannel.online/photo/66499466 Fri, 28 Jun 2019 00:00:00 GMT Gut microbiota as the gate to the organism: modulating and filtering nutrients Speaker: Prof Marc-André SELOSSE (NMNH, France) Presentation:The gut microbiota can be considered as the door to the animal’s body influencing both the nutrients and the gut health and thus a potential buffer of the variability between ingredientsAdvancia Academy 2019Variability: the nutritionist’s nightmare:How to monitor its impact to improve feed formulation?Feed is the largest contributor to the cost of animal protein production. It is therefore, the main cause of uncertainty and anxiety for nutritionists and feed formulators. Dealing with variability to prepare consistent feeds is the objective of nutritionists worldwide.There are no bad raw materials… only wrongly evaluated and incorrectly used raw materials. Speaker: Prof Marc-André SELOSSE (NMNH, France) Presentation:The gut microbiota can be considered as the door to the animal’s body influencing both the nutrients and the gut health and thus a potential buffer of the variability between... FeedChannel 45:22 <p><b>Speaker:</b> Prof Marc-André SELOSSE (NMNH, France) <br><br><b>Presentation:</b><br>The gut microbiota can be considered as the door to the animal’s body influencing both the nutrients and the gut health and thus a potential buffer of the variability between ingredients<br><br><br><div><b><u>Advancia Academy 2019<br></u></b><br><b>Variability: the nutritionist’s nightmare:</b></div><div>How to monitor its impact to improve feed formulation?</div><div>Feed is the largest contributor to the cost of animal protein production. It is therefore, the main cause of uncertainty and anxiety for nutritionists and feed formulators. Dealing with variability to prepare consistent feeds is the objective of nutritionists worldwide.</div><div>There are no bad raw materials… only wrongly evaluated and incorrectly used raw materials.</div></p><p><a href="http://www.feedchannel.online/gut-microbiota-as-the-gate-to-the"><img src="http://www.feedchannel.online/64968576/66499466/2e85366e35b61aa5a605b00f70845a20/standard/download-5-thumbnail.jpg" width="75" height=""/></a></p> advancia academy AGP antibiotics bacteria conference cows domestication gut microbiota human health immunity microbial diversity monogastrics obesity rumen ruminants stress symbiosis wild